Gluten Free Oaties 160g<br><br><br><br>

Gluten Free Oaties 160g



Regular price £1.69 Sale

Our NEW gluten free Oaties are the dunkable, crumbly and syrupy cuppa companion you've been waiting for! Made with wholegrain oats they have a delicious burst of natural oat flavour, and they're high in fibre too.

We've compared Oaties to over 100 sweet gluten free biscuits, and the good news is they contain 45% less sugar than the average of all of those biscuits. The comparison list can be downloaded here.

Oats really are something of a superfood. Read more about the role they can play in a healthy, balanced diet here.

If you like these, why not check out our full range of gluten free biscuits.

Ingredients

Gluten Free Wholegrain Oats (69%), Sustainable Palm Fruit Oil, Sugar, Partially Inverted Refiners Syrup; Lyle’s Golden Syrup, Tapioca Starch, Raising Agent: Sodium Bicarbonate, Sea Salt.

Suitable for Vegans.

Allergy Advice

For allergens, see ingredients in bold. Manufactured on equipment that handles Milk. 

Both our recipe and factory are nut free. We cannot guarantee that our ingredients are nut free. Manufactured on equipment that handles Milk.

Not suitable if you react to Avenin - a protein in Oats.

Nutritional information

Typical Values

Per 100g

Per Biscuit

Energy

2017kJ

202kJ

 

482kcal

48kcal

Fat

22.4g

2.2g

of which saturates

9.2g

0.9g

Carbohydrate

57.5g

5.8g

of which sugars

15.2g

1.5g

Fibre

6.8g

0.7g

Protein

9.2g

0.9g

Salt

1.00g

0.10g



Coeliac UK Licence Number; CUK-M-124 Gluten free wholegrain oats
48 calories per biscuit
No artificial colours, flavours or preservatives High fibre
No Hydrogenated fat Suitable for vegans No GM ingredients
45% less sugar than the average sweet gluten free biscuit (*see our website for details)

 

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