Gluten Free Cheese Cracker 137g

Gluten Free Cheese Cracker 137g

Regular price £0.00 £2.69 Sale

Meet the latest addition to our Gluten Free Wholegrain Cracker range.  This time, it’s all about the cheese (and oats, obviously).  These light and crispy crackers are so full of flavour and deliciously moreish we bet you can’t stop at one!  They’re perfect with cheese, with soup, or as a snack on their own to keep hunger at bay.  They’ve become one of our favourites but don’t just take our word for it.  In a blind taste test vs another leading GF cheese cracker brand (run by Queen Margaret University’s Centre for Food Development and Innovation), our new cracker was preferred by 73% of the sample. We hope you like them too....


We have recently removed honey from our cheese wholegrain crackers, and replaced it with rice syrup but it tastes every bit as good as before.

Ingredients:

Gluten Free Wholegrain Oats (77%), Cheese (13%) (Milk), Sustainable Palm Fruit Oil, Maize Starch, Raising Agent: Ammonium Bicarbonate, Sea Salt, Brown Rice Syrup.

Allergy Advice:

For allergens, see ingredients in bold. Both our recipe and factory are nut free. We cannot guarantee that our ingredients are nut free.

Not suitable if you react to avenin – a protein in oats.

Nutritional information

Typical Values

Per 100g

Per Cracker

Energy

1940kJ

111kJ

 

463kcal

26kcal

Fat

20.4g

1.2g

of which saturates

9.1g

0.5g

Carbohydrate

50.2g

2.9g

of which sugars

1.3g

0.1g

Fibre

7.3g

0.4g

Protein

16.1g

0.9g

Salt

2.53g

0.14g


Gluten free wholegrain oats
High fibre Source of protein
No artificial colours, flavours or preservatives No hydrogenated fat
Suitable for vegetarians No GM ingredients