Gluten Free Salt & Vinegar Pop Oats 20g
Gluten free, light and crispy popped oat snacks with salt & vinegar flavour.
Gluten Free Wholegrain Oats (41%), Tapioca Starch, White Rice Flour, Sunflower Oil, Rice Flour, Natural Flavouring, Acid: Citric Acid, Sea Salt, Salt, Sugar, Yeast Extract.
For allergens, see ingredients in bold. Not suitable if you react to avenin – a protein in oats.
|Typical Values||Per 20g Bag||Per 100g|
|of which saturates||0.2g||1.0g|
|of which sugars||0.2g||0.9g|
- Coeliac UK Licence Number: CUK-M-124
- Gluten free wholegrain oats
- Source of fibre
- 83 Calories per bag
- No GM ingredients
- Suitable for vegans
- No artificial colours, flavours or preservatives
- No hydrogenated fat
- 60% less fat than fried crisps (see website for details)