Gluten Free Chocolate Chip Oat Biscuit Breaks (48 x 30g)

Gluten Free Chocolate Chip Oat Biscuit Breaks (48 x 30g)

Regular price £28.79 Sale

3 biscuits per pouch, 48 pouches per case

Gluten Free chocolate biscuit with dark chocolate chips & a cocoa extract.

Ingredients

Gluten Free Wholegrain Oats (56%), Dark Chocolate Chips (15%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithins (Soya), Natural Vanilla Flavouring), Sustainable Palm Fruit Oil, Brown Sugar, Dietary Fibre (Inulin), Partially Inverted Refiners Syrup; Lyles Golden Syrup, Dark Chocolate Powder (3.5%) (Sugar, Cocoa Mass, Fat Reduced Cocoa Powder), Tapioca Starch, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Natural Cocoa Flavouring, Sea Salt.

Allergy Advice

For allergens, see ingredients in bold. May contain traces of Milk.
Both our recipe and factory are nut free. We cannot guarantee that our ingredients are nut free.
Not suitable if you react to avenin – a protein in oats.

Nutritional Information

 

Typical Values

Per 100g

Per Biscuit

Energy

1992

kJ

199

kJ

 

475

kcal

48

kcal

Fat

20.5 g

2.1 g

of which saturates

9.3 g

0.9 g

Carbohydrate

62.3 g

6.2 g

of which sugars

20.5 g

2.1 g

Fibre

5.4 g

0.5 g

Protein

7.7 g

0.8 g

Salt

1.08 g

0.11 g

Sodium (not declared)

433

mg

43

mg

No artificial colours, flavours or preservatives
Source of fibre
Suitable for vegetarians
Gluten free wholegrain oats
No hydrogenated fat
No GM ingredients
30% less sugar than the average gluten free sweet biscuit
48 calories per biscuit