Gluten Free Cheese Oatcakes 180g
Regular price
£2.99
£2.99
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Our versatile Gluten Free Cheese oatcakes are made with mature cheddar cheese, gluten free wholegrain oats and very little else. Healthy wholegrain oats give you a natural boost to help you get the most out of your day, making our gluten free cheese oatcakes a naturally energising snack.
Try them on their own as a stop gap before meals to help keep you and your family going or lavish a bit of time on them with the savoury topping of your choice.
Oats really are something of a superfood. Read more about the role they can play in a healthy, balanced diet here.
Ingredients
Gluten Free Wholegrain Oats (72%), Cheese (15%) (Milk), Sustainable Palm Fruit Oil, Sea Salt, Raising Agents (Sodium Carbonates, Ammonium Carbonates).
Allergy Advice:
For allergens, see ingredients in bold.
Both our recipe and factory are nut free. We cannot guarantee that our ingredients are nut free.
Not suitable if you react to avenin - a protein in oats.
|
Typical Values |
Per 100g |
Per Oatcake |
|
Energy |
2023kJ |
182kJ |
|
|
484kcal |
44kcal |
|
Fat |
25.0g |
2.3g |
|
of which saturates |
11.3g |
1.0g |
|
Carbohydrate |
45.3g |
4.1g |
|
of which sugars |
0.9g |
0.1g |
|
Fibre |
7.0g |
0.6g |
|
Protein |
16.0g |
1.4g |
|
Salt |
2.55g |
0.23g |
High fibre
Suitable for vegetarians
Gluten free wholegrain oats
No hydrogenated fat
No GM ingredients
No added sugar - contains naturally occurring sugars.
Source of protein
