Scotch Abernethy 250g
Regular price
£1.39
Sale
Light and crumbly Scottish biscuit that melts in the mouth
Ingredients:
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Sustainable Palm Oil, Rapeseed Oil, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate, Sodium Dihydrogen Phosphate), Partially Inverted Refiners Syrup; Lyles Golden Syrup, Salt, Dextrose, Natural Flavouring (Milk).
Allergy Advice:
For allergens, including cereals containing gluten, see ingredients in bold. Our factory is nut free and our recipe is wheat and nut free. We cannot guarantee our ingredients are wheat and nut free.
Manufactured on equipment that handles milk.
*Our recipe does not contain any wheat. Sometimes though, oats (and other grains) can be contaminated with wheat in the fields or in the mill. For this reason our product could contain a trace of wheat. We therefore cannot guarantee that our ingredients are wheat-free.
Nutritional Information
|
Typical Values |
Per 100g |
Per biscuit |
||
|
Energy |
2075 |
kJ |
259 |
kJ |
|
|
495 |
kcal |
62 |
kcal |
|
Fat |
22.7 g |
2.8 g |
||
|
of which saturates |
8.1 g |
1.0 g |
||
|
Carbohydrate |
6.6 g |
8.2 g |
||
|
of which sugars |
20.7 g |
2.6 g |
||
|
Fibre |
1.8 g |
0.2 g |
||
|
Protein |
6.2 g |
0.8 g |
||
|
Salt |
1.00 g |
0.13 g |
||
|
Sodium (not declared) |
400 |
mg |
50 |
mg |
