Gluten Free Dark Chocolate & Mint Chunky Biscuit Breaks 160g
Baked to golden, crumbly perfection, our delicious Chunky Oat Biscuit Breaks are now available in a sophisticated NEW flavour that’s bang on trend. The perfect match of rich dark chocolate chunks with a hint of mint, they taste divine and are sure to take your everyday elevenses or a post-dinner TV nibble up a notch or two!
And as you’ve come to expect from Nairn’s, our latest addition has 40% less sugar than the average gluten free sweet biscuit (download the comparative table here) you can enjoy a treat without the guilt, plus there’s all the wholegrain goodness of oats in every bite
Gluten Free Wholegrain Oats (63%), Sustainable Palm Fruit Oil, Dark Chocolate Chips (10%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Brown Sugar, Tapioca Starch, Partially Inverted Refiners Syrup; Lyles Golden Syrup, Raising Agents (Sodium Bicarbonate, Disodium Diphosphate), Sea Salt, Natural Mint Flavouring, Rice Flour.
For allergens see ingredients in bold. May contain traces of Milk. Both our recipe and factory are nut free. We cannot guarantee that our ingredients are nut free.
Not suitable if you react to Avenin — a protein in oats.
|Typical Values||Per 100g||Per Biscuit|
|of which saturates||8.5g||1.1g|
|of which sugars||17.7g||2.4g|