Gluten Free Sourdough Flatbreads 125g

Gluten Free Sourdough Flatbreads 125g

£2.69 Sale

Light & crispy flatbread made with wholegrain oats, and sourdough flour

Ingredients

Gluten Free Wholegrain Oats (67%), Tapioca Starch, Sustainable Palm Fruit Oil, Sourdough Flour (Rice) (7%), Maize Starch, Brown Rice Syrup, Sea Salt, Raising Agent: Ammonium Bicarbonate.

Nutritional Information

Typical Values

Per 100g

Per Flatbread

Energy

1841

kJ

230

kJ

 

438

kcal

55

kcal

Fat

14.5

g

1.8

g

of which saturates

5.5

g

0.7

g

Carbohydrate

63.6

g

8.0

g

of which sugars

2.1

g

0.3

g

Fibre

6.7

g

0.8

g

Protein

9.8

g

1.2

g

Salt

1.38

g

0.17

g

Sodium (not declared)

552

mg

69

mg