Gluten Free Sourdough Flatbreads 125g

Gluten Free Sourdough Flatbreads 125g

Regular price £2.69 £2.69 Sale

Light & crispy flatbread made with wholegrain oats, and sourdough flour

Ingredients

Gluten Free Wholegrain Oats (67%), Tapioca Starch, Sustainable Palm Fruit Oil, Sourdough Flour (Rice) (7%), Maize Starch, Brown Rice Syrup, Sea Salt, Raising Agent: Ammonium Bicarbonate.

Nutritional Information

Typical Values

Per 100g

Per Flatbread

Energy

1841

kJ

230

kJ

 

438

kcal

55

kcal

Fat

14.5 g

1.8 g

of which saturates

5.5 g

0.7 g

Carbohydrate

63.6 g

8.0 g

of which sugars

2.1 g

0.3 g

Fibre

6.7 g

0.8 g

Protein

9.8 g

1.2 g

Salt

1.38 g

0.17 g

Sodium (not declared)

552

mg

69

mg

  • No artificial colours, flavours or preservatives
  • High fibre
  • Suitable for vegans/Plant based
  • Gluten free wholegrain oats
  • No hydrogenated fat
  • No GM ingredients

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