
Gluten Free Super Seeded Oatcakes 180G
Regular price
£2.39
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Our new Gluten Free Super Seeded Oatcakes are packed with delicious flax, sunflower and chia seeds giving them a delicious crunch.
They're also incredibly versatile. Try topping them with soft cheese and ripe fig or a chunk of cheddar cheese with sliced tomato. Or, why not experiment with your favourite sandwich filling as a topping or have them as an accompaniment to soup or a salad to help keep you going.
Oats really are something of a superfood. Read more about the role they can play in a healthy, balanced diet here.
Ingredients:
Gluten Free Wholegrain Oats (79%), Sustainable Palm Fruit Oil, Seeds (14%) [Brown Flaxseeds, Sunflower Seeds, Chia Seeds (Salvia hispanica)], Tapioca Starch, Sea Salt, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate).
Allergy Advice
Both our recipe and factory are nut-free. We cannot guarantee that our ingredients are nut-free.
Manufactured on equipment that handles milk.
Not suitable if you react to avenin — a protein found in oats.
ENERGY | PROTEIN | FIBRE | CARBOHYDRATES | SALT |
---|---|---|---|---|
184kj / 44kcal | 1.1g | 0.9g | 4.4g | 0.13g |