Gluten Free Super Seeded Wholegrain Cracker 137g
Our super seeded wholegrain crackers are full of delicious flax, millet and chia seeds which makes them super crunchy and super tasty. These seeds are a great source of protein as well as being high in fibre and rich in Omega 3. They're an incredibly verstatile cracker — perfect for dipping or to eat with your favourite cheese or topping.
We have recently removed honey from our super seeded wholegrain crackers, and replaced it with rice syrup. The product is now suitable for vegans, and tastes every bit as good as before.
Gluten Free Wholegrain Oats (82%), Seeds (12%) [Brown Flaxseeds, Millet, Chia (Salvia hispanica)], Sustainable Palm Fruit Oil, Maize Starch, Raising Agent: Ammonium Bicarbonate, Sea Salt, Honey
For allergens, see ingredients in bold. Both our recipe and factory are nut free. We cannot guarantee that our ingredients are nut free.
Manufactured on equipment that handles milk. Not suitable if you react to avenin – a protein in oats.
|Typical Values||Per 100g||Per Cracker|
|of which saturates||6.9g||0.4g|
|of which sugars||1.6g||0.1g|