Gluten Free Salt & Vinegar Pop Oats 20g
Regular price
£0.69
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Gluten free, light and crispy popped oat snacks with salt & vinegar flavour.
Ingredients:
Gluten Free Wholegrain Oats (41%), Tapioca Starch, White Rice Flour, Sunflower Oil, Rice Flour, Natural Flavouring, Acid: Citric Acid, Sea Salt, Salt, Sugar, Yeast Extract.
Allergy Advice:
For allergens, see ingredients in bold. Not suitable if you react to avenin – a protein in oats.
| Nutritional Information: | ||
| Typical Values | Per 20g Bag | Per 100g |
| Energy | 349kJ | 1743kJ |
| 83kcal | 413kcal | |
| Fat | 1.7g | 8.5g |
| of which saturates | 0.2g | 1.0g |
| Carbohydrate | 14.9g | 74.3g |
| of which sugars | 0.2g | 0.9g |
| Fibre | 1.0g | 5.2g |
| Protein | 1.5g | 7.3g |
| Salt | 0.26g | 1.28g |
- Coeliac UK Licence Number: CUK-M-124
- Gluten free wholegrain oats
- Source of fibre
- 83 Calories per bag
- No GM ingredients
- Suitable for vegans
- No artificial colours, flavours or preservatives
- No hydrogenated fat
- 60% less fat than fried crisps (see website for details)
