Gluten Free BBQ Pop Oats 20g

Light, crispy & ‘tOATally’ delicious! These are gluten free oats as you never imagined…
Who knew you could pop an oat to make it all light and crispy?! Heat, pressure and a bit of magic does the trick and off they pop - with no frying involved at all. So you get all the flavour and crunchiness of your favourite crisp, with the benefits of delicious wholegrain oats.
If you love the taste of smoky BBQ, then these are for you. And if you needed another good excuse, at just 83 calories per pack, they also have 60% less fat per 20g serving than the average packet of fried crisps. You can view the comparative table here.

As a snack, Nairn’s Pop Oats meet the nutritional criteria for the NHS “Healthy Living Award” and are also schools compliant.r.

Ingredients:

Gluten Free Wholegrain Oats (41%), Rice Flour, Tapioca Starch, Vegetable Oil (Sunflower Oil, Rapeseed Oil in varying proportions), Maltodextrin, Natural Flavouring, Yeast Extract, Sugar, Onion Powder, Salt, Potassium Chloride, Dextrose, Fructose, Spices (Smoked Paprika, Cayenne), Garlic Powder, Acidity Regulator: Citric Acid, Colour: Paprika Extract.

Allergy Advice:

For allergens, see ingredients in bold.
Made in a factory that handles Milk & Soy.
Not suitable if you react to avenin - a protein in oats.